bay leaf, parsley, garlic, shallot, vegetable broth & extra virgin olive oil recipes
4 recipes
Page 1
Classic Cajun Vegan Jambalaya
emilieeats.com
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, garlic, vegetable broth, celery, vegan sausage, creole seasoning, hot sauce, brown rice, kidney beans, bell pepper, onion
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, garlic, vegetable broth, bread, orzo, celery, cherry tomato, zucchini, fennel, olive oil, leek, tarragon, green lentils
Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese
joanne-eatswellwithothers.com
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, garlic, vegetable broth, chicken breast, canned anchovy, goat cheese, lemon, cauliflower, fresh mint, capers, parsnip, thyme, onion, chili flake
Harvest Medley Corn Chowder
yummly.co.uk
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, garlic, vegetable broth, milk, gruyere, butter, whipped cream, celery, cracked pepper, red curry, lemongrass, paprika, garlic powder, chive, coriander, carrot, sriracha, peas, curry, corn, onion powder, onion, potato, chili flake