bay leaf, parsley, garlic, smoked paprika & chickpea recipes

9 recipes

Page 1

Smoked Paprika and Chickpea Soup

leitesculinaria.com

Ingredients: bay leaf, smoked paprika, parsley, chickpea, garlic, celery, red onion, rosemary, olive oil, tomato paste, canned tomato

Smoked Paprika and Chickpea Soup

leitesculinaria.com

Ingredients: bay leaf, smoked paprika, parsley, chickpea, garlic, chicken stock, celery, red onion, rosemary, olive oil, tomato paste, canned tomato

Cocido de Garbanzos (Spanish Chickpea Soup)

muydelish.com

Ingredients: bay leaf, smoked paprika, parsley, chickpea, garlic, chicken broth, chicken breast, chorizo, celery, cabbage, carrot, oregano, saffron, potato

Hummus Masabacha

cook.me

Ingredients: bay leaf, smoked paprika, parsley, chickpea, garlic, pine nut, matzo, celery, tahini, rosemary, carrot, olive oil, onion, baking soda

Smoky Farro and Chickpea Soup

crecipe.com

Ingredients: bay leaf, smoked paprika, parsley, chickpea, garlic, parmesan, farro, celery, extra virgin olive oil, rosemary, chard, onion, canned tomato, scallion, vegetable broth

Smoky Farro and Chickpea Soup

myrecipes.com

Ingredients: bay leaf, smoked paprika, parsley, chickpea, garlic, parmesan, farro, celery, extra virgin olive oil, rosemary, chard, onion, canned tomato, scallion, vegetable broth

Spanish Chicken and Rice Recipe

foodiecrush.com

Ingredients: bay leaf, smoked paprika, parsley, chickpea, garlic, chicken broth, chorizo, chicken thighs, white wine, green olives, long-grain white rice, olive oil, saffron, bell pepper, onion, canned tomato

Slow-Cooker Spanish Chickpea Soup

eatingwell.com

Ingredients: bay leaf, smoked paprika, parsley, chickpea, garlic, chicken broth, chicken leg, prosciutto, chorizo, celery, cabbage, carrot, leek, oregano, saffron, potato

Madrilenian stew (Cocido madrileño)

biggreenegg.eu

Ingredients: bay leaf, smoked paprika, parsley, chickpea, garlic, chicken leg, chorizo, pork belly, sausage, serrano ham, veal shank, butter, vermicelli, celery, peppercorn, balsamic vinegar, shallot, cabbage, rosemary, carrot, olive oil, leek, black olives, thyme, onion, potato