bay leaf, parsley, garlic, vegetable broth, green lentils & red wine recipes
4 recipes
Page 1
French Lentil Rice Mushroom Stew
monkeyandmekitchenadventures.com
Ingredients: red wine, bay leaf, parsley, garlic, vegetable broth, green lentils, cumin, tamari, celery, red onion, onion flake, garlic powder, rosemary, carrot, button mushroom, tomato paste, baby greens, onion powder, thyme, white rice
Lentil shepherd's pie
bbc.co.uk
Ingredients: red wine, bay leaf, parsley, garlic, vegetable broth, green lentils, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, peas, smoked paprika, olive oil, potato, scallion
Sophie Dahl’s shepherd’s pie with champ
goodtoknow.co.uk
Ingredients: red wine, bay leaf, parsley, garlic, vegetable broth, green lentils, ground beef, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, peas, smoked paprika, potato, scallion
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: red wine, bay leaf, parsley, garlic, vegetable broth, green lentils, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, peas, smoked paprika, olive oil, potato, scallion