bay leaf, parsley, garlic, vegetable broth, sage & potato recipes
5 recipes
Page 1
Potato and Lentil Soup
thevietvegan.com
Ingredients: bay leaf, parsley, sage, potato, garlic, vegetable broth, paprika, toasted sesame oil, olive oil, oregano, lemon & pepper seasoning, onion, green lentils
Vegetable Dumpling Soup Recipe by Tasty
tasty.co
Ingredients: bay leaf, parsley, sage, potato, garlic, vegetable broth, flour, dill, baking powder, carrot, olive oil, thyme, onion
Vegetable Stew
hellolittlehome.com
Ingredients: bay leaf, parsley, sage, potato, garlic, vegetable broth, flour, celery, paprika, extra virgin olive oil, rosemary, carrot, peas, button mushroom, tomato paste, green beans, thyme, onion
Perfect Vegetarian Minestrone with Optional Sausage
kitchentreaty.com
Ingredients: bay leaf, parsley, sage, potato, garlic, vegetable broth, sausage, sweet italian sausage, parmesan, short-cut pasta, celery, zucchini, cannellini beans, carrot, olive oil, butternut squash, thyme, onion, canned tomato
French Fish Soup
eatsmarter.com
Ingredients: bay leaf, parsley, sage, potato, garlic, vegetable broth, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, egg, olive oil, tomato, saffron, thyme, onion, chile pepper