bay leaf, parsley, ginger root, turmeric & cinnamon recipes

5 recipes

Page 1

Mushroom Pulao Rice

foodandspice.com

Ingredients: ginger root, bay leaf, parsley, cinnamon, turmeric, long-grain white rice, jalapeno, olive oil, button mushroom, clove, tomato, garam masala, chili powder, onion, garlic, cayenne

Spicy Indian Chickpeas (Chana Masala)

foodandspice.com

Ingredients: ginger root, bay leaf, parsley, cinnamon, turmeric, ghee, cumin, cracked pepper, lemon, brown mustard, chickpea, tomato, coriander powder, garam masala, onion, chile pepper, garlic, black cardamom, cayenne

Orange, Olive and Salmon Tagine

food52.com

Ingredients: ginger root, bay leaf, parsley, cinnamon, turmeric, salmon, cumin, orange, zucchini, green olives, eggplant, extra virgin olive oil, dried apricot, clove, orange juice, onion, green cardamom, garlic, nutmeg, cayenne

Leftover Turkey Korma

supergoldenbakes.com

Ingredients: ginger root, bay leaf, parsley, cinnamon, turmeric, chicken stock, chicken breast, almond meal, butter, cumin, shallot, coriander, honey, cornstarch, baby greens, garam masala, onion, green cardamom, coconut milk, garlic, canola oil, vegetable broth, chili flake, white rice

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: ginger root, bay leaf, parsley, cinnamon, turmeric, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, dijon mustard, allspice, kidney beans, plantain, fennel seed, cilantro, bell pepper, thyme, onion, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper