bay leaf, parsley, green lentils & white wine recipes
8 recipes
Page 1
Grilled Chicken served with Puy Lentils
deliaonline.com
Ingredients: white wine, bay leaf, parsley, green lentils, chicken breast, lemon, red onion, extra virgin olive oil, rosemary, button mushroom, garlic
Crisp-skinned pork belly with braised green lentils
womensweeklyfood.com.au
Ingredients: white wine, bay leaf, parsley, green lentils, chicken stock, pork belly, carrot, olive oil, thyme, onion, garlic, tarragon, sherry vinegar
Osso Bucco with Lentils
myfoodbook.com.au
Ingredients: white wine, bay leaf, parsley, green lentils, chicken stock, veal steak, celery, rosemary, carrot, olive oil, clove, thyme, onion, canned tomato, garlic
Chicken & Lentil Cholent
food52.com
Ingredients: white wine, bay leaf, parsley, green lentils, chicken breast, celery, shallot, rosemary, carrot, white pepper, olive oil, tomato paste, cinnamon, millet, onion, potato, garlic
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: white wine, bay leaf, parsley, green lentils, leg of lamb, chicken stock, canned anchovy, bacon, pesto, bread crumbs, cumin, rosemary, carrot, olive oil, tomato, coriander powder, thyme, garlic
French Lentil Stew with Sausage
thecandidappetite.com
Ingredients: white wine, bay leaf, parsley, green lentils, chicken stock, smoked sausage, bread, celery, lemon, mixed greens, carrot, olive oil, tomato paste, tomato, thyme, onion, garlic, chili flake, sherry vinegar
Pork belly with lentils and black cabbage salsa
bbc.co.uk
Ingredients: white wine, bay leaf, parsley, green lentils, chicken stock, canned anchovy, bacon, pork belly, lemon, herbes de provence, peppercorn, shallot, frying oil, fresh mint, demerara sugar, olive oil, clove, capers, thyme, cavolo nero, onion, garlic, cayenne
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: white wine, bay leaf, parsley, green lentils, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, shallot, rosemary, basil, tomato juice, red wine, carrot, olive oil, tomato paste, tomato, leek, onion, garlic, sherry vinegar