bay leaf, parsley, heavy cream & wild mushroom recipes
5 recipes
Page 1
Wild Mushroom Soup "Cappuccino"
tasteofhome.com
Ingredients: heavy cream, bay leaf, parsley, wild mushroom, flour, butter, creme fraiche, onion, garlic, vegetable broth
Cream of Wild Mushroom Soup
simplyrecipes.com
Ingredients: heavy cream, bay leaf, parsley, wild mushroom, chicken stock, flour, butter, herbes de provence, shallot, chive, button mushroom, sherry, thyme, garlic
Lentil and mushroom balls
kitchenstories.com
Ingredients: heavy cream, bay leaf, parsley, wild mushroom, currant jelly, lemon, white wine, rolled oats, vegetable oil, egg, lentils, onion, sugar, garlic, vegetable broth
Venison Cutlets with Herb Sauce, Quince and Chanterelles
eatsmarter.com
Ingredients: heavy cream, bay leaf, parsley, wild mushroom, venison, butter, pastry flour, lemon, white wine, chive, vegetable oil, quince, clove, cinnamon, apple juice, sugar, brussels sprout, nutmeg
Beef Roulades with Mushroom Stuffing
eatsmarter.com
Ingredients: heavy cream, bay leaf, parsley, wild mushroom, beef stew meat, bacon, beef broth, walnut, butter, pastry flour, lemon, peppercorn, brown mustard, rosehip jam, carrot, vegetable oil, juniper berry, onion, sugar