bay leaf, parsley, leek, bell pepper & vegetable broth recipes
5 recipes
Page 1
Corn Chowder Recipe
rainbowdelicious.com
Ingredients: bay leaf, parsley, leek, bell pepper, vegetable broth, flour, milk, butter, celery, paprika, chive, olive oil, sweet corn, potato
Mediterranean Vegetable Soup
eatsmarter.com
Ingredients: bay leaf, parsley, leek, bell pepper, vegetable broth, parmesan, cabbage, zucchini, carrot, olive oil, tomato paste, onion, potato, garlic, caraway
Vegan Potato Corn Chowder
veganhuggs.com
Ingredients: bay leaf, parsley, leek, bell pepper, vegetable broth, celery, carrot, thyme, avocado oil, gluten-free flour, onion, sweet corn, potato, coconut milk, garlic, lime
Summer Vegetable Chowder
mountainmamacooks.com
Ingredients: bay leaf, parsley, leek, bell pepper, vegetable broth, milk, half and half, butter, cheddar, celery, zucchini, carrot, tomato, sweet corn, potato, garlic
Garden Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: bay leaf, parsley, leek, bell pepper, vegetable broth, worcestershire, celery, marjoram, carrot, peas, button mushroom, tomato paste, tomato, green beans, lima beans, thyme, onion, sweet corn, potato, garlic