bay leaf, parsley, leek, butter & fennel seed recipes
7 recipes
Page 1
Salmon Chowder – Using Canned Salmon
thefoodblog.net
Ingredients: butter, bay leaf, parsley, leek, fennel seed, canned salmon, heavy cream, celery, fennel, tomato juice, thyme, potato, vegetable broth
Salmon Chowder with Leeks & Potatoes
picturetherecipe.com
Ingredients: butter, bay leaf, parsley, leek, fennel seed, chicken stock, salmon, heavy cream, cream cheese, celery, dill, tomato paste, capers, potato, garlic
Sweet Corn Soup
food52.com
Ingredients: butter, bay leaf, parsley, leek, fennel seed, shallot, fennel, chive, coriander, lemon thyme, oregano, thyme, onion, sweet corn, garlic, tarragon
Spring pea soup
goodfood.com.au
Ingredients: butter, bay leaf, parsley, leek, fennel seed, chicken stock, sour cream, horseradish, extra virgin olive oil, snap peas, peas, sorrel, spinach, onion, potato, garlic
Seafood Pot au Feu
marthastewart.com
Ingredients: butter, bay leaf, parsley, leek, fennel seed, lobster, scallop, halibut, celery, white wine, fennel, carrot, sauternes, thyme, watercress, onion, canned tomato, garlic, tarragon
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, bay leaf, parsley, leek, fennel seed, heavy cream, milk, celery, red wine, carrot, olive oil, button mushroom, tomato paste, cornstarch, lentils, thyme, sweet potato, garlic, vegetable broth
Poached megrim sole, seaweed butter sauce, warm quinoa and sea herb salad
bbc.co.uk
Ingredients: butter, bay leaf, parsley, leek, fennel seed, dashi, sole, fish stock, cream, lemon, wild garlic, peppercorn, white wine, red onion, shallot, nori, cucumber, white wine vinegar, beetroot, tomato, onion seed, quinoa, fennel pollen, sea beans