bay leaf, parsley, leek, carrot, celery, white wine & cream recipes
6 recipes
Page 1
coq au chardonnay
drizzleanddip.com
Ingredients: cream, celery, white wine, carrot, bay leaf, parsley, leek, whole chicken, chicken stock, bacon, butter, peppercorn, portobello mushroom, olive oil, thyme, onion, garlic
CHICKEN POT PIE
yummly.co.uk
Ingredients: cream, celery, white wine, carrot, bay leaf, parsley, leek, whole chicken, flour, puff pastry, butter, peppercorn, rosemary, vegetable oil, egg, onion, garlic
Simon Hopkinson’s Chicken Pie
thehappyfoodie.co.uk
Ingredients: cream, celery, white wine, carrot, bay leaf, parsley, leek, lard, chicken thighs, flour, milk, butter, bouillon cube, white pepper, egg, button mushroom, onion
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: cream, celery, white wine, carrot, bay leaf, parsley, leek, soft cheese, pecorino, butter, lemon, shallot, stinging nettle, baby greens, star anise, garlic, vegetable broth, white rice
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: cream, celery, white wine, carrot, bay leaf, parsley, leek, whitefish, clam, red snapper, bacon, flour, milk, butter, peppercorn, hot sauce, thyme, onion, potato
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, celery, white wine, carrot, bay leaf, parsley, leek, chicken stock, lamb shank, smoked ham hock, peppercorn, shallot, rosemary, basil, tomato juice, red wine, olive oil, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar