bay leaf, parsley, leek, carrot, lemon & dill recipes
7 recipes
Page 1
Fish Soup
eatsmarter.com
Ingredients: lemon, dill, carrot, bay leaf, parsley, leek, salmon, sturgeon, cod, onion, potato
Fish Stew
eatsmarter.com
Ingredients: lemon, dill, carrot, bay leaf, parsley, leek, cuttlefish, scallop, fish fillets, canned anchovy, fish stock, olive oil, onion
Braised Eel with Herb Sauce
eatsmarter.com
Ingredients: lemon, dill, carrot, bay leaf, parsley, leek, eel, heavy cream, butter, pastry flour, peppercorn, allspice, sage, onion, tarragon
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: lemon, dill, carrot, bay leaf, parsley, leek, whole turkey, turkey broth, short-cut pasta, celery, peppercorn, extra virgin olive oil, parsnip, onion, endive, garlic
Beet Soup
jenniferskitchen.com
Ingredients: lemon, dill, carrot, bay leaf, parsley, leek, celery, basil, mayonnaise, olive oil, beetroot, onion powder, thyme, onion, potato, garlic, vegetable broth
Crayfish chowder
bbc.co.uk
Ingredients: lemon, dill, carrot, bay leaf, parsley, leek, crawfish, butter, creme fraiche, celery, peppercorn, white wine, olive oil, star anise, onion, potato, garlic
Lobster Chowder {with Bacon and Roasted Corn}
bakeitwithlove.com
Ingredients: lemon, dill, carrot, bay leaf, parsley, leek, lobster, bacon, lobster stock, heavy cream, flour, butter, celery, white wine, paprika, garlic powder, chive, onion, sweet corn, potato