bay leaf, parsley, leek, carrot, onion, flour & beef shank recipes
1 recipes
Page 1
Braised beef stew with fluffy dumplings
jernejkitchen.com
Ingredients: beef shank, flour, carrot, bay leaf, parsley, leek, onion, butter, brioche, celery, red wine, dijon mustard, olive oil, thyme, garlic, baking soda