bay leaf, parsley, leek, carrot, tomato paste & veal steak recipes

2 recipes

Page 1

Valerie's Veal Stock and Veal Jus Cubes: Take 2

acanadianfoodie.com

Ingredients: veal steak, carrot, bay leaf, parsley, tomato paste, leek, peppercorn, thyme, onion, garlic

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: veal steak, carrot, bay leaf, parsley, tomato paste, leek, veal stock, veal shank, flour, butter, lemon, extra virgin olive oil, fleur de sel, honey, chard, artichoke, tomato, thyme, onion, garlic, canola oil