bay leaf, parsley, leek, chicken stock & leg of lamb recipes
2 recipes
Page 1
Braised Lamb with Herb-Scented Jus
foodandwine.com
Ingredients: leg of lamb, chicken stock, bay leaf, parsley, leek, peppercorn, fennel, rosemary, carrot, thyme, onion, garlic
Irish Lamb Stew Recipe:
whatscookingamerica.net
Ingredients: leg of lamb, chicken stock, bay leaf, parsley, leek, beer, bouillon cube, carrot, olive oil, thyme, onion, turnip, potato, garlic