bay leaf, parsley, leek, cream & rosemary recipes

3 recipes

Page 1

Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: cream, rosemary, bay leaf, parsley, leek, scallop, butter, chestnut, lemon, red wine vinegar, vegetable oil, olive oil, parsnip, thyme, vegetable broth, nutmeg

CHICKEN POT PIE

yummly.co.uk

Ingredients: cream, rosemary, bay leaf, parsley, leek, whole chicken, flour, puff pastry, butter, celery, peppercorn, white wine, carrot, vegetable oil, egg, onion, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: cream, rosemary, bay leaf, parsley, leek, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, basil, tomato juice, red wine, carrot, olive oil, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar