bay leaf, parsley, leek, extra virgin olive oil & chive recipes

3 recipes

Page 1

Scallop and Saffron Soup

mommypotamus.com

Ingredients: extra virgin olive oil, chive, bay leaf, parsley, leek, chicken broth, clam, scallop, white wine, red onion, fennel, tomato, saffron, thyme, garlic

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: extra virgin olive oil, chive, bay leaf, parsley, leek, beef steak, beef stock, butter, peppercorn, shallot, red wine, carrot, button mushroom, thyme, watercress, onion, garlic, tarragon, canola oil, chervil

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: extra virgin olive oil, chive, bay leaf, parsley, leek, chicken broth, steelhead trout, butter, pearl barley, horseradish, celery, cracked pepper, lemon, peppercorn, carrot, cinnamon, thyme, turnip, garlic, tarragon, chervil