bay leaf, parsley, leek, heavy cream, butter, thyme & vegetable broth recipes
7 recipes
Page 1
Creamy Potato Leek Bisque / Soup
eatsimplefood.com
Ingredients: heavy cream, butter, bay leaf, parsley, leek, thyme, vegetable broth, potato
Creamy Potato Leek Soup
sharedappetite.com
Ingredients: heavy cream, butter, bay leaf, parsley, leek, thyme, vegetable broth, olive oil, potato
Creamy Asparagus Soup for 2
goodstuff.recipes
Ingredients: heavy cream, butter, bay leaf, parsley, leek, thyme, vegetable broth, lemon, shallot, arugula, dry vermouth, asparagus, garlic
Salmon Chowder – Using Canned Salmon
thefoodblog.net
Ingredients: heavy cream, butter, bay leaf, parsley, leek, thyme, vegetable broth, canned salmon, celery, fennel, tomato juice, fennel seed, potato
Florida OJ Smoked Whitefish and Wild Rice Chowder
floridacitrus.org
Ingredients: heavy cream, butter, bay leaf, parsley, leek, thyme, vegetable broth, whitefish, flour, lemon, dill, white wine, orange, orange juice, wild rice, potato, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: heavy cream, butter, bay leaf, parsley, leek, thyme, vegetable broth, milk, celery, red wine, carrot, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, lentils, sweet potato, garlic
Warming Winter Chowder
food52.com
Ingredients: heavy cream, butter, bay leaf, parsley, leek, thyme, vegetable broth, lemon, white wine, cauliflower, shallot, cabbage, ginger powder, carrot, wholegrain mustard, olive oil, cinnamon, parsnip, onion, green cardamom, potato, garlic, cayenne