bay leaf, parsley, leek, heavy cream & marjoram recipes

6 recipes

Page 1

Yellow Split-Pea Soup with Bacon-Wrapped Dried Plums

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Ingredients: heavy cream, marjoram, bay leaf, parsley, leek, smoked pork chop, bacon, beef broth, paprika, yellow split peas, carrot, vegetable oil, celeriac, prunes, onion, caraway

Stuffed Veal

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Ingredients: heavy cream, marjoram, bay leaf, parsley, leek, veal roast, pistachio, bread, butter, celery, carrot, egg, button mushroom, tomato, onion, potato, garlic

Stuffed Veal Breast with Vegetables

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Ingredients: heavy cream, marjoram, bay leaf, parsley, leek, veal roast, pistachio, bread, butter, celery, carrot, egg, button mushroom, tomato, onion, potato, garlic

Stuffed Veal Breast

eatsmarter.com

Ingredients: heavy cream, marjoram, bay leaf, parsley, leek, veal roast, pistachio, bread, butter, celery, carrot, egg, button mushroom, tomato, onion, potato, garlic

Stuffed Breast of Veal

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Ingredients: heavy cream, marjoram, bay leaf, parsley, leek, veal stock, veal roast, pistachio, bread, butter, celery, carrot, egg, button mushroom, tomato, onion, potato, garlic

Stuffed Veal Breast

eatsmarter.com

Ingredients: heavy cream, marjoram, bay leaf, parsley, leek, veal roast, pistachio, bread, butter, celery, shallot, carrot, egg, button mushroom, tomato, onion, potato, garlic, nutmeg