bay leaf, parsley, leek, heavy cream & shallot recipes
9 recipes
Page 1
Potato Sorrel Soup
eatsmarter.com
Ingredients: heavy cream, shallot, bay leaf, parsley, leek, vegetable oil, allspice, clove, sorrel, potato, vegetable broth, nutmeg
Creamy Asparagus Soup for 2
goodstuff.recipes
Ingredients: heavy cream, shallot, bay leaf, parsley, leek, butter, lemon, arugula, thyme, dry vermouth, asparagus, garlic, vegetable broth
Coquilles St. Jacques (Scallop Gratin)
entertainingwithbeth.com
Ingredients: heavy cream, shallot, bay leaf, parsley, leek, scallop, bread crumbs, flour, gruyere, butter, lemon, white wine, button mushroom, thyme
Vegetable-Topped Mussels with Chardonnay Cream
bhg.com
Ingredients: heavy cream, shallot, bay leaf, parsley, leek, mussel, bread crumbs, baguette, sweet pepper, white wine, zucchini, curry, olive oil, button mushroom, thyme, chili powder, garlic
Black Cod with Fennel Chowder and Smoked Oyster Panzanella
bonappetit.com
Ingredients: heavy cream, shallot, bay leaf, parsley, leek, black cod, smoked oyster, clam juice, flour, milk, butter, panko, celery, lemon, fennel, thyme, onion, potato
Stuffed Veal Breast
eatsmarter.com
Ingredients: heavy cream, shallot, bay leaf, parsley, leek, veal roast, pistachio, bread, butter, celery, marjoram, carrot, egg, button mushroom, tomato, onion, potato, garlic, nutmeg
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, shallot, bay leaf, parsley, leek, chicken stock, chicken bones, salmon, butter, celery, peppercorn, balsamic vinegar, ginger root, red wine, carrot, white pepper, celeriac, olive oil, tomato, onion, potato, garlic
Warming Winter Chowder
food52.com
Ingredients: heavy cream, shallot, bay leaf, parsley, leek, butter, lemon, white wine, cauliflower, cabbage, ginger powder, carrot, wholegrain mustard, olive oil, cinnamon, parsnip, thyme, onion, green cardamom, potato, garlic, vegetable broth, cayenne
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: heavy cream, shallot, bay leaf, parsley, leek, lard, veal steak, pork liver, bread crumbs, bread, butter, pastry flour, horseradish, celery, white wine, cabbage, rosemary, carrot, juniper berry, egg, celeriac, clove, thyme, garlic