bay leaf, parsley, leek, lemon & canned tomato recipes
7 recipes
Page 1
Vegetarian White Bean Cassoulet
skinnyms.com
Ingredients: lemon, bay leaf, parsley, leek, canned tomato, bread crumbs, celery, carrot, white beans, olive oil, garlic, vegetable broth, italian seasoning
Tomato-leek Rice with Cod Fillets
eatsmarter.com
Ingredients: lemon, bay leaf, parsley, leek, canned tomato, bacon, cod, butter, pastry flour, shallot, carrot, olive oil, tomato paste, garlic, white rice
Spanish oxtail and chickpea soup
womensweeklyfood.com.au
Ingredients: lemon, bay leaf, parsley, leek, canned tomato, chorizo, beef stock, oxtail, carrot, long-grain white rice, smoked paprika, sherry, bell pepper, garlic, canned chickpea, chili flake
Slow-braised veal shanks
goodfood.com.au
Ingredients: lemon, bay leaf, parsley, leek, canned tomato, canned anchovy, veal stock, veal shank, celery, white wine, extra virgin olive oil, rosemary, carrot, sage, thyme, onion, garlic
Easy Fish bake with Vegetables (Polish Ryba po Grecku)
everydayhealthyrecipes.com
Ingredients: lemon, bay leaf, parsley, leek, canned tomato, cod, celery, sun-dried tomatoes in oil, white wine, paprika, carrot, peas, allspice, olive oil, cinnamon, bell pepper, onion, chile pepper
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: lemon, bay leaf, parsley, leek, canned tomato, chicken broth, shrimp, squid, mussel, orzo, celery, red wine, carrot, anise liqueur, allspice, olive oil, clove, tomato paste, thyme, star anise, onion, sugar, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: lemon, bay leaf, parsley, leek, canned tomato, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, extra virgin olive oil, rosemary, tomato paste, oregano, bell pepper, thyme, onion, garlic, chili flake