Bay Leaf And Parsley And Leek And Lemon And Extra Virgin Olive Oil Recipes

Conchiglie with Salmon and Artichoke

lacucinaitaliana.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, salmon, pasta shell, artichoke, vegetable broth

Easy Lentil Soup With Lemon Zest, Garlic, and Parsley Recipe

seriouseats.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, chicken stock, celery, carrot, onion, garlic, green lentils

Chilled Zucchini Soup with Chicken

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, rotisserie chicken, buttermilk, bread, dill, zucchini, wholegrain mustard

Poached Monkfish with Brown Butter, Lemon & Caper Sauce

italicanakitchen.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, monkfish, butter, lettuce, radish, capers, thyme, sweet corn

Chicken bollito misto with cannellini mash and celery leaf gremolata

taste.co.za

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, whole chicken, salami, celery, peppercorn, cannellini beans, carrot, garlic

Italian chicken noodle soup

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, chicken stock, chicken thighs, pesto, parmesan, vermicelli, celery, cracked pepper, carrot

Confit of salmon with herb salad

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, salmon, dill, fennel, coriander, basil, dijon mustard, egg, olive oil, bell pepper, garlic

Cream of Chicken & Leeks on Buttered Toast

tasteandtellblog.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, chicken breast, heavy cream, flour, bread, butter, celery, carrot, dijon mustard, thyme, onion

Turkey-Escarole Soup with Farfalline

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, whole turkey, turkey broth, short-cut pasta, celery, dill, peppercorn, carrot, parsnip, onion, endive, garlic

Chicken and parsley terrine with zucchini salad

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, chicken breast, gelatin, peppercorn, white wine, shallot, zucchini, carrot, white wine vinegar, thyme, quinoa, garlic

Slow-braised veal shanks

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, canned anchovy, veal stock, veal shank, celery, white wine, rosemary, carrot, sage, thyme, onion, canned tomato, garlic

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, celery, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, dijon mustard, egg, capers, thyme, asparagus

Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, chicken stock, chicken breast, parmesan, butter, feta, white wine, shallot, vermouth, fresh mint, basil, spinach, thyme, onion, risotto rice

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, chicken stock, salmon, milk, butter, celery, shallot, coriander, carrot, white wine vinegar, button mushroom, thyme, watercress, potato, garlic

Red Winter Minestrone with Winter Greens Pesto

crecipe.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, parmesan, white wine, kale, cannellini beans, rosemary, carrot, turnip greens, beet greens, beetroot, tomato, green beans, onion, turnip, garlic, chili flake

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, veal steak, veal stock, veal shank, flour, butter, fleur de sel, honey, carrot, chard, artichoke, tomato paste, tomato, thyme, onion, garlic, canola oil

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, chicken broth, steelhead trout, butter, pearl barley, horseradish, celery, cracked pepper, peppercorn, chive, carrot, cinnamon, thyme, turnip, garlic, tarragon, chervil

Shellfish Cioppino

nourishedkitchen.com

Ingredients: lemon, extra virgin olive oil, bay leaf, parsley, leek, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, rosemary, tomato paste, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake