bay leaf, parsley, leek, lemon, white wine & vegetable broth recipes
8 recipes
Page 1
Braised Baby Artichokes with Polenta
strawberryplum.com
Ingredients: lemon, white wine, bay leaf, parsley, leek, vegetable broth, mascarpone, butter, polenta, artichoke, olive oil, garlic
Warm Leek Salad with Tomatoes, Eggs and Parsley
eatsmarter.com
Ingredients: lemon, white wine, bay leaf, parsley, leek, vegetable broth, white balsamic vinegar, egg, olive oil, tomato, onion, garlic, mustard
Irish root vegetable soup
supervalu.ie
Ingredients: lemon, white wine, bay leaf, parsley, leek, vegetable broth, kale, carrot, celeriac, olive oil, parsnip, thyme, onion, potato, garlic
Florida OJ Smoked Whitefish and Wild Rice Chowder
floridacitrus.org
Ingredients: lemon, white wine, bay leaf, parsley, leek, vegetable broth, whitefish, heavy cream, flour, butter, dill, orange, orange juice, wild rice, thyme, potato, garlic
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: lemon, white wine, bay leaf, parsley, leek, vegetable broth, soft cheese, pecorino, butter, cream, celery, shallot, carrot, stinging nettle, baby greens, star anise, garlic, white rice
Roasted Cauliflower Chowder {Vegan}
theveglife.com
Ingredients: lemon, white wine, bay leaf, parsley, leek, vegetable broth, bacon, almond milk, flour, celery, cauliflower, carrot, grapeseed oil, margarine, onion, sugar, garlic, chili flake
Warming Winter Chowder
food52.com
Ingredients: lemon, white wine, bay leaf, parsley, leek, vegetable broth, heavy cream, butter, cauliflower, shallot, cabbage, ginger powder, carrot, wholegrain mustard, olive oil, cinnamon, parsnip, thyme, onion, green cardamom, potato, garlic, cayenne
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: lemon, white wine, bay leaf, parsley, leek, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, ginger root, carrot, vegetable oil, egg, allspice, curry, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, nutmeg