bay leaf, parsley, leek, milk & tomato paste recipes
5 recipes
Page 1
Beef cobbler with cheddar and rosemary scones
bbc.co.uk
Ingredients: milk, bay leaf, parsley, tomato paste, leek, beef steak, beef stock, flour, self-raising flour, cheddar, celery, rosemary, red wine, carrot, vegetable oil, egg, onion
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: milk, bay leaf, parsley, tomato paste, leek, heavy cream, butter, celery, red wine, carrot, olive oil, button mushroom, cornstarch, fennel seed, lentils, thyme, sweet potato, garlic, vegetable broth
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: milk, bay leaf, parsley, tomato paste, leek, beef steak, beef stock, butter, celery, peppercorn, shallot, red cabbage, frying oil, carrot, juniper berry, clove, cornstarch, tomato, potato, nutmeg
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: milk, bay leaf, parsley, tomato paste, leek, chicken broth, beef sausage, veal roast, heavy cream, bread, butter, lemon, ginger root, red wine, carrot, egg, celeriac, confectioners’ sugar, onion, garlic, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: milk, bay leaf, parsley, tomato paste, leek, ground sausage, chicken stock, veal roast, bread, butter, cream, lemon, ginger root, red wine, carrot, egg, celeriac, confectioners’ sugar, onion, garlic, nutmeg