bay leaf, parsley, leek, nutmeg & red wine vinegar recipes
2 recipes
Page 1
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: red wine vinegar, bay leaf, parsley, leek, nutmeg, scallop, butter, cream, chestnut, lemon, rosemary, vegetable oil, olive oil, parsnip, thyme, vegetable broth
German Beef Soup with Dumplings
whereismyspoon.co
Ingredients: red wine vinegar, bay leaf, parsley, leek, nutmeg, soup bones, beef stew meat, beef broth, bread crumbs, noodle, milk, soy sauce, celery, peppercorn, carrot, juniper berry, egg, allspice, clove