bay leaf, parsley, leek, onion & fennel recipes

15 recipes

Page 1

Perfect Vegetable Stock

saveur.com

Ingredients: fennel, bay leaf, parsley, leek, onion, celery, peppercorn, carrot, thyme, garlic

Classic Vegetable Stock

foodbloggersofcanada.com

Ingredients: fennel, bay leaf, parsley, leek, onion, celery, peppercorn, rosemary, carrot, thyme

HOMEMADE VEGETABLE STOCK

sandravalvassori.com

Ingredients: fennel, bay leaf, parsley, leek, onion, celery, peppercorn, carrot, button mushroom, thyme, garlic

Vegetable Stock From 'Heritage'

seriouseats.com

Ingredients: fennel, bay leaf, parsley, leek, onion, celery, white wine, carrot, thyme, star anise, garlic, canola oil

Vegetable Stock From 'Heritage' Recipe

seriouseats.com

Ingredients: fennel, bay leaf, parsley, leek, onion, celery, white wine, carrot, thyme, star anise, garlic, canola oil

Braised Lamb with Herb-Scented Jus

foodandwine.com

Ingredients: fennel, bay leaf, parsley, leek, onion, leg of lamb, chicken stock, peppercorn, rosemary, carrot, thyme, garlic

Vegetable Stew with Monkfish

eatsmarter.com

Ingredients: fennel, bay leaf, parsley, leek, onion, monkfish, celery, olive oil, tomato, saffron, potato, garlic, vegetable broth

Wild salmon with English asparagus and hollandaise sauce

bbc.co.uk

Ingredients: fennel, bay leaf, parsley, leek, onion, salmon, ghee, celery, lemon, peppercorn, carrot, white wine vinegar, egg, asparagus, tarragon

Sweet Corn Soup

food52.com

Ingredients: fennel, bay leaf, parsley, leek, onion, butter, shallot, chive, coriander, lemon thyme, oregano, fennel seed, thyme, sweet corn, garlic, tarragon

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: fennel, bay leaf, parsley, leek, onion, celery, peppercorn, nutritional yeast, kale, extra virgin olive oil, carrot, grapeseed oil, thyme, turnip, potato, garlic, chili flake, green lentils

Black Cod with Fennel Chowder and Smoked Oyster Panzanella

bonappetit.com

Ingredients: fennel, bay leaf, parsley, leek, onion, black cod, smoked oyster, clam juice, heavy cream, flour, milk, butter, panko, celery, lemon, shallot, thyme, potato

Seafood Pot au Feu

marthastewart.com

Ingredients: fennel, bay leaf, parsley, leek, onion, lobster, scallop, halibut, butter, celery, white wine, carrot, sauternes, fennel seed, thyme, watercress, canned tomato, garlic, tarragon

Onion and fennel risotto with chicken meatballs

womensweeklyfood.com.au

Ingredients: fennel, bay leaf, parsley, leek, onion, ground chicken, chicken bones, bread crumbs, parmesan, butter, celery, peppercorn, white wine, carrot, egg, olive oil, risotto rice, garlic, tarragon

Bouillabaisse with rouille

womensweeklyfood.com.au

Ingredients: fennel, bay leaf, parsley, leek, onion, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, orange, olive oil, tomato, saffron, bell pepper, thai chile pepper, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: fennel, bay leaf, parsley, leek, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, basil, carrot, tomato paste, tomato, oregano, bell pepper, thyme, garlic, cayenne