bay leaf, parsley, leek, parmesan & saffron recipes

3 recipes

Page 1

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: parmesan, bay leaf, parsley, leek, saffron, kale, extra virgin olive oil, carrot, rutabaga, tomato, thyme, onion, red quinoa, potato, garlic, vegetable broth, chili flake

Provencal Soup

tastycraze.com

Ingredients: parmesan, bay leaf, parsley, leek, saffron, whitefish, shrimp, flour, croutons, butter, white wine, orange, egg, olive oil, tomato paste, tomato, thyme, onion, chile pepper, garlic

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: parmesan, bay leaf, parsley, leek, saffron, beef broth, veal roast, butter, pastry flour, celery, lemon, white wine, carrot, olive oil, tomato paste, sage, rosé wine, thyme, onion, risotto rice, garlic, cayenne