bay leaf, parsley, leek, thyme & balsamic vinegar recipes
5 recipes
Page 1
Slow Cooker Beef Stew
unboundwellness.com
Ingredients: balsamic vinegar, bay leaf, parsley, leek, thyme, beef stew meat, beef broth, carrot, arrowroot flour, tomato paste, parsnip, garlic
Roast Chicken and Baked Rice
yummly.co.uk
Ingredients: balsamic vinegar, bay leaf, parsley, leek, thyme, chicken breast, carrot, olive oil, tomato, wild rice, onion, garlic, vegetable broth
Warm Lentil Salad with Smoked Tofu
veganuary.com
Ingredients: balsamic vinegar, bay leaf, parsley, leek, thyme, carrot, wholegrain mustard, olive oil, capers, onion, garlic, smoked tofu, vegetable broth, green lentils
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: balsamic vinegar, bay leaf, parsley, leek, thyme, baguette, goat cheese, lemon, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, celeriac, tomato paste, lentils, onion, potato, garlic, vegetable broth, cayenne
Madrilenian stew (Cocido madrileño)
biggreenegg.eu
Ingredients: balsamic vinegar, bay leaf, parsley, leek, thyme, chicken leg, chorizo, pork belly, sausage, serrano ham, veal shank, butter, vermicelli, celery, peppercorn, shallot, cabbage, rosemary, carrot, smoked paprika, olive oil, chickpea, black olives, onion, potato, garlic