bay leaf, parsley, leek, tomato, garlic, onion & thyme recipes

22 recipes

Page 1

Chunky Leek and Tomato Soup Recipe

cookingnook.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, soy sauce, honey, olive oil, vegetable broth

Chicken stock (brodo di pollo)

gourmettraveller.com.au

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, chicken breast, celery, peppercorn, carrot

Vegetable Stock

yummly.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, celery, peppercorn, carrot, celeriac, parsnip

Creating a Consommé with a Raft

justapinch.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, ground chicken, chicken stock, celery, peppercorn, egg

Roast Chicken and Baked Rice

yummly.co.uk

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, chicken breast, balsamic vinegar, carrot, olive oil, wild rice, vegetable broth

German Potato Soup

texasfoodheritage.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, chicken broth, bacon, marjoram, rosemary, carrot, celeriac, potato

German Potato Soup

daringgourmet.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, chicken broth, bacon, marjoram, rosemary, carrot, celeriac, potato

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, mussel, butter, white wine, orange, extra virgin olive oil, carrot, orange juice, saffron

Fisherman's Boulliabaisse

justapinch.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, shrimp, clam, scallop, crab, white wine, hot sauce, anise liqueur, olive oil, saffron

Vegetable Soup with Pistou

crecipe.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, parmesan, macaroni, zucchini, basil, carrot, white beans, olive oil, green beans, potato

Simon Hopkinson's Creamed Turkey and Ham Soup with Tarragon

deliaonline.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, deli ham, whole turkey, heavy cream, celery, lemon, peppercorn, bouillon cube, carrot, long-grain white rice, tarragon

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, parmesan, kale, extra virgin olive oil, carrot, rutabaga, saffron, red quinoa, potato, vegetable broth, chili flake

Sliced Veal Shank

eatsmarter.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, beef broth, veal roast, pastry flour, celery, white wine, carrot, vegetable oil, tomato paste, sage, cayenne

Minestrone

yummly.co.uk

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, parmesan, spaghetti, canned cannellini beans, cabbage, carrot, olive oil, tomato paste, oregano, canned tomato, vegetable broth

Spicy Tomato Soup with Harissa and Farro

thedailymeal.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, farro, cumin, celery, peppercorn, carrot, olive oil, button mushroom, fennel seed, bell pepper, canned tomato, chili flake, cayenne

Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.

stayathomemum.com.au

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, beef stew meat, bacon, beef stock, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, red wine, egg, olive oil

Provencal Soup

tastycraze.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, orange, egg, olive oil, tomato paste, saffron, chile pepper

Garden Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, worcestershire, celery, marjoram, carrot, peas, button mushroom, tomato paste, green beans, bell pepper, lima beans, sweet corn, potato, vegetable broth

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, veal steak, veal stock, veal shank, flour, butter, lemon, extra virgin olive oil, fleur de sel, honey, carrot, chard, artichoke, tomato paste, canola oil

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: bay leaf, parsley, tomato, leek, thyme, onion, garlic, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, lentils, green lentils