bay leaf, parsley, leek, tomato & scallop recipes

3 recipes

Page 1

Scallop and Saffron Soup

mommypotamus.com

Ingredients: scallop, bay leaf, parsley, tomato, leek, chicken broth, clam, white wine, red onion, fennel, extra virgin olive oil, chive, saffron, thyme, garlic

Fisherman's Boulliabaisse

justapinch.com

Ingredients: scallop, bay leaf, parsley, tomato, leek, shrimp, clam, crab, white wine, hot sauce, anise liqueur, olive oil, saffron, thyme, onion, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: scallop, bay leaf, parsley, tomato, leek, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, tomato paste, oregano, bell pepper, thyme, onion, garlic, cayenne