bay leaf, parsley, leek, tomato paste & bell pepper recipes
5 recipes
Page 1
Mediterranean Vegetable Soup
eatsmarter.com
Ingredients: bay leaf, parsley, tomato paste, leek, bell pepper, parmesan, cabbage, zucchini, carrot, olive oil, onion, potato, garlic, vegetable broth, caraway
Pressure Cooker Low Carb Manhattan Clam Chowder
thisoldgal.com
Ingredients: bay leaf, parsley, tomato paste, leek, bell pepper, canned clam, sambal oelek, bacon, clam juice, celery, carrot, radish, oregano, thyme, turnip, canned tomato, garlic
Garden Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: bay leaf, parsley, tomato paste, leek, bell pepper, worcestershire, celery, marjoram, carrot, peas, button mushroom, tomato, green beans, lima beans, thyme, onion, sweet corn, potato, garlic, vegetable broth
Shellfish Cioppino
nourishedkitchen.com
Ingredients: bay leaf, parsley, tomato paste, leek, bell pepper, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, oregano, thyme, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: bay leaf, parsley, tomato paste, leek, bell pepper, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, tomato, oregano, thyme, onion, garlic, cayenne