bay leaf, parsley, leek, vegetable broth & cinnamon recipes
4 recipes
Page 1
Pilaf
womensweeklyfood.com.au
Ingredients: bay leaf, parsley, cinnamon, leek, vegetable broth, zucchini, carrot, long-grain white rice, vegetable oil, saffron, lentils, onion, canned tomato
Spiced Apple Cider
marthastewart.com
Ingredients: bay leaf, parsley, cinnamon, leek, vegetable broth, milk, lemon, orange, coriander, shiitake mushroom, carrot, vegetable oil, allspice, clove, cornstarch, quinoa, green cardamom, garlic, cider
Vegan Comfort Pie
thehappyfoodie.co.uk
Ingredients: bay leaf, parsley, cinnamon, leek, vegetable broth, celery, tamari, red lentils, non-dairy milk, cannellini beans, carrot, smoked paprika, kidney beans, olive oil, thyme, onion, potato, canned tomato, sweet potato, garlic, canned chickpea
Warming Winter Chowder
food52.com
Ingredients: bay leaf, parsley, cinnamon, leek, vegetable broth, heavy cream, butter, lemon, white wine, cauliflower, shallot, cabbage, ginger powder, carrot, wholegrain mustard, olive oil, parsnip, thyme, onion, green cardamom, potato, garlic, cayenne