bay leaf, parsley, leek, vegetable oil & tomato paste recipes

10 recipes

Page 1

Brown chicken stock

deliciousmagazine.co.uk

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, whole chicken, peppercorn, carrot, onion

Slow Cooker Pot Roast

bonappetit.com

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, chicken broth, beef roast, celery, white wine, carrot, button mushroom, parsnip, onion, potato, garlic

Beef Goulash with Noodles

eatsmarter.com

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, beef shoulder, worcestershire, beef broth, spiral pasta, carrot, juniper berry, allspice, celeriac, clove, tomato

Braised Short Ribs

crecipe.com

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, beef short ribs, beef stock, matzo meal, celery, peppercorn, shallot, red wine, carrot, white pepper, thyme, garlic

Double-Dark Chicken Noodle Soup

bonappetit.com

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, chicken thighs, chicken wings, egg noodle, celery, peppercorn, carrot, thyme, onion, pearl onion, garlic, chervil

Braised Beef in Red Wine Sauce (Boeuf Bourguignon)

eatsmarter.com

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, beef stew meat, pancetta, beef stock, lemon, peppercorn, paprika, red wine, carrot, button mushroom, onion, potato

Beef cobbler with cheddar and rosemary scones

bbc.co.uk

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, beef steak, beef stock, flour, self-raising flour, milk, cheddar, celery, rosemary, red wine, carrot, egg, onion

Sliced Veal Shank

eatsmarter.com

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, beef broth, veal roast, pastry flour, celery, white wine, carrot, sage, tomato, thyme, onion, garlic, cayenne

Georgia’s peppered and braised shoulder of lamb with flageolet beans

deliciousmagazine.co.uk

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, lamb shoulder, heavy cream, celery, peppercorn, rosemary, red wine, carrot, flageolets, black olives, onion, canned tomato, garlic

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: vegetable oil, bay leaf, parsley, tomato paste, leek, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, celeriac, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne