bay leaf, parsley, lemon, carrot, beef stock & red wine vinegar recipes
2 recipes
Page 1
Bayrischer Sauerbraten (Bavarian Sauerbraten)
allrecipes.com
Ingredients: beef stock, lemon, red wine vinegar, carrot, bay leaf, parsley, brisket, bacon, clove, onion
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, lemon, red wine vinegar, carrot, bay leaf, parsley, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil