bay leaf, parsley, lemon, onion, shallot & canned anchovy recipes
3 recipes
Page 1
Poached Brisket of Beef with Salsa Verde
sunset.com
Ingredients: canned anchovy, lemon, shallot, bay leaf, parsley, onion, brisket, bread, celery, extra virgin olive oil, canned whole tomato, carrot, salsa verde, egg, capers
Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese
joanne-eatswellwithothers.com
Ingredients: canned anchovy, lemon, shallot, bay leaf, parsley, onion, chicken breast, goat cheese, cauliflower, extra virgin olive oil, fresh mint, capers, parsnip, thyme, garlic, vegetable broth, chili flake
Pork belly with lentils and black cabbage salsa
bbc.co.uk
Ingredients: canned anchovy, lemon, shallot, bay leaf, parsley, onion, chicken stock, bacon, pork belly, herbes de provence, peppercorn, white wine, frying oil, fresh mint, demerara sugar, olive oil, clove, capers, thyme, cavolo nero, garlic, green lentils, cayenne