bay leaf, parsley, lemon, tomato paste, vegetable oil & beef broth recipes
6 recipes
Page 1
Goulash Soup
eatsmarter.com
Ingredients: beef broth, lemon, vegetable oil, bay leaf, parsley, tomato paste, beef stew meat, paprika, marjoram, onion, sweet potato, garlic, caraway
Beef Goulash Soup with Vegetables
eatsmarter.com
Ingredients: beef broth, lemon, vegetable oil, bay leaf, parsley, tomato paste, beef stew meat, paprika, zucchini, marjoram, bell pepper, onion, potato, garlic, caraway
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: beef broth, lemon, vegetable oil, bay leaf, parsley, tomato paste, boneless beef short ribs, egg noodle, flour, butter, red wine, carrot, peas, onion, potato, garlic
Savory Braised Lamb Shanks
countryliving.com
Ingredients: beef broth, lemon, vegetable oil, bay leaf, parsley, tomato paste, chicken broth, lamb shank, flour, paprika, rosemary, red wine, carrot, white beans, sage, onion, garlic
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: beef broth, lemon, vegetable oil, bay leaf, parsley, tomato paste, beef stew meat, bacon, beer, pastry flour, paprika, carrot, egg, thyme, onion, potato, garlic, nutmeg
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: beef broth, lemon, vegetable oil, bay leaf, parsley, tomato paste, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, white pepper, celeriac, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, garlic, cayenne