bay leaf, parsley, milk, egg, red wine & parmesan recipes
5 recipes
Page 1
Beef Stew with Herbed Bread Crust
lacucinaitaliana.com
Ingredients: parmesan, milk, red wine, bay leaf, egg, parsley, beef shoulder, flour, butter, celery, yeast, carrot, juniper berry, olive oil, clove, tomato paste, onion, canned tomato
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: parmesan, milk, red wine, bay leaf, egg, parsley, beef stew meat, bacon, beef stock, flour, flatbread, brown sugar, red wine vinegar, olive oil, tomato, leek, thyme, onion, garlic
Copycat Olive Garden Cannelloni Recipe
recipes.net
Ingredients: parmesan, milk, red wine, bay leaf, egg, parsley, ground beef, ground chicken, beef broth, ground pork, flour, butter, cannelloni, celery, red onion, carrot, marinara sauce, olive oil, garlic, italian seasoning
Moussaka
mygourmetconnection.com
Ingredients: parmesan, milk, red wine, bay leaf, egg, parsley, ground lamb, flour, butter, celery, eggplant, allspice, olive oil, tomato paste, cinnamon, oregano, onion, canned tomato, garlic, nutmeg
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: parmesan, milk, red wine, bay leaf, egg, parsley, ground beef, bread crumbs, béchamel sauce, flour, short-cut pasta, butter, celery, allspice, olive oil, tomato paste, cinnamon, tomato, oregano, onion, garlic, nutmeg