bay leaf, parsley, milk, extra virgin olive oil & vegetable oil recipes
3 recipes
Page 1
Steamed Artichokes with Eggless Basil Mayonnaise Dip
food52.com
Ingredients: milk, extra virgin olive oil, vegetable oil, bay leaf, parsley, lemon, peppercorn, basil, artichoke, vinegar, saffron
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: milk, extra virgin olive oil, vegetable oil, bay leaf, parsley, smoked trout, flour, butter, panko, lemon, dill, chive, egg, capers, pickle
Spicy lamb albondigas (meatballs)
bbc.co.uk
Ingredients: milk, extra virgin olive oil, vegetable oil, bay leaf, parsley, chicken stock, ground lamb, serrano ham, bread, cumin, shallot, hot paprika, coriander, dried chilies, olive oil, tomato, sherry, potato, garlic