bay leaf, parsley, milk, nutmeg & basil recipes
6 recipes
Page 1
Farmers' Pasta: Vegetarian Baked Pasta to Feed a Crowd
umamigirl.com
Ingredients: milk, basil, bay leaf, parsley, nutmeg, parmesan, provolone, penne rigate, flour, fresh mozzarella, fontina, olive oil, garlic
Spinach Lasagna
eatlittlebird.com
Ingredients: milk, basil, bay leaf, parsley, nutmeg, parmesan, flour, lasagna, butter, cracked pepper, bouillon cube, olive oil, spinach, onion, sugar, canned tomato, garlic
Ricotta Chicken, Noodle and Broccoli Casserole
recipeland.com
Ingredients: milk, basil, bay leaf, parsley, nutmeg, chicken broth, chicken breast, parmesan, ricotta, flour, short-cut pasta, white wine, broccoli, vegetable oil, olive oil, margarine, thyme, onion, garlic
Pizza Bianca with Kale and Meatballs
foodnetwork.com
Ingredients: milk, basil, bay leaf, parsley, nutmeg, turkey meatballs, turkey sausage, turkey meat, bread crumbs, parmesan, flour, mozzarella, butter, pizza crust, kale, extra virgin olive oil, egg, tomato paste, onion, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: milk, basil, bay leaf, parsley, nutmeg, lamb shoulder, veal stock, parmesan, flour, lasagna, mozzarella, butter, celery, white wine, rosemary, carrot, olive oil, tomato paste, thyme, onion, canned tomato, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: milk, basil, bay leaf, parsley, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, butter, celery, white wine, shallot, brandy, carrot, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon