bay leaf, parsley, milk, nutmeg, flour, olive oil & carrot recipes
5 recipes
Page 1
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: flour, milk, carrot, bay leaf, parsley, olive oil, nutmeg, ground beef, parmesan, lasagna, butter, celery, peppercorn, red wine, button mushroom, tomato paste, oregano, onion, canned tomato, garlic
Three Meat Cannelloni Bake
crecipe.com
Ingredients: flour, milk, carrot, bay leaf, parsley, olive oil, nutmeg, ground beef, beef broth, ground pork, parmesan, heavy cream, lasagna, butter, celery, tomato sauce, white wine, rosemary, egg, onion, garlic, italian seasoning
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: flour, milk, carrot, bay leaf, parsley, olive oil, nutmeg, lamb shoulder, veal stock, parmesan, lasagna, mozzarella, butter, celery, white wine, rosemary, basil, tomato paste, thyme, onion, canned tomato, garlic
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: flour, milk, carrot, bay leaf, parsley, olive oil, nutmeg, beef stew meat, chicken stock, pancetta, veal steak, ground pork, parmesan, lasagna, butter, celery, peppercorn, red wine, clove, tomato paste, onion, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: flour, milk, carrot, bay leaf, parsley, olive oil, nutmeg, lobster, chicken stock, beef steak, heavy cream, butter, celery, white wine, shallot, brandy, basil, egg, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon