bay leaf, parsley, milk, nutmeg, garlic, carrot & button mushroom recipes
5 recipes
Page 1
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: milk, carrot, bay leaf, parsley, button mushroom, garlic, nutmeg, worcestershire, sour cream, butter, lemon, peas, oregano, lentils, thyme, onion, sweet corn, potato
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: milk, carrot, bay leaf, parsley, button mushroom, garlic, nutmeg, worcestershire, sour cream, butter, lemon, peas, oregano, lentils, thyme, onion, sweet corn, potato
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: milk, carrot, bay leaf, parsley, button mushroom, garlic, nutmeg, ground beef, parmesan, flour, lasagna, butter, celery, peppercorn, red wine, olive oil, tomato paste, oregano, onion, canned tomato
Chicken a la King
afamilyfeast.com
Ingredients: milk, carrot, bay leaf, parsley, button mushroom, garlic, nutmeg, whole chicken, cooked chicken, heavy cream, flour, butter, puff pastry shells, celery, lemon, peppercorn, white pepper, egg, peas, mustard powder, leek, sherry, pimiento, onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, carrot, bay leaf, parsley, button mushroom, garlic, nutmeg, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion