bay leaf, parsley, milk, nutmeg, tomato paste & button mushroom recipes

3 recipes

Page 1

Learn to cook the perfect lasagne

goodhousekeeping.com

Ingredients: milk, bay leaf, parsley, button mushroom, tomato paste, nutmeg, ground beef, parmesan, flour, lasagna, butter, celery, peppercorn, red wine, carrot, olive oil, oregano, onion, canned tomato, garlic

Lamb Stew with Pearl Onions and Parsley Dumplings

eatsmarter.com

Ingredients: milk, bay leaf, parsley, button mushroom, tomato paste, nutmeg, lamb stock, lamb shoulder, raclette, ghee, bread, butter, pastry flour, paprika, red wine, juniper berry, egg, tomato, onion, pearl onion, garlic, cayenne

Venison with Fig Dumplings

eatsmarter.com

Ingredients: milk, bay leaf, parsley, button mushroom, tomato paste, nutmeg, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, clove, gin, mustard seed, thyme, onion, garlic