bay leaf, parsley, milk, parmesan, butter, tomato paste & canned anchovy recipes
2 recipes
Page 1
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, milk, butter, bay leaf, parsley, tomato paste, chicken stock, worcestershire, ground lamb, fresh mint, carrot, vegetable oil, spinach, onion, potato, canned tomato, garlic
Risotto Bolognese
nigella.com
Ingredients: canned anchovy, parmesan, milk, butter, bay leaf, parsley, tomato paste, ground beef, chicken stock, bacon, celery, carrot, olive oil, marsala wine, onion, risotto rice, canned tomato, garlic