bay leaf, parsley, milk, red wine, nutmeg & cayenne recipes

3 recipes

Page 1

Lamb Stew with Pearl Onions and Parsley Dumplings

eatsmarter.com

Ingredients: milk, red wine, bay leaf, parsley, nutmeg, cayenne, lamb stock, lamb shoulder, raclette, ghee, bread, butter, pastry flour, paprika, juniper berry, egg, button mushroom, tomato paste, tomato, onion, pearl onion, garlic

Oxtail with Vegetables and Mashed Potatoes

eatsmarter.com

Ingredients: milk, red wine, bay leaf, parsley, nutmeg, cayenne, worcestershire, beef broth, oxtail, butter, pastry flour, celery, paprika, kohlrabi, carrot, juniper berry, mustard powder, tomato paste, parsnip, thyme, onion, potato, garlic, canola oil

Moussaka

foodnetwork.com

Ingredients: milk, red wine, bay leaf, parsley, nutmeg, cayenne, ground lamb, pecorino, flour, butter, chevre, lemon, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil