bay leaf, parsley, milk, thyme & juniper berry recipes
9 recipes
Page 1
Braised Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: milk, bay leaf, juniper berry, parsley, thyme, beef broth, oxtail, butter, madeira wine, rosemary, red wine, carrot, vegetable oil, celeriac, port wine, tomato, onion, potato, nutmeg
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: milk, bay leaf, juniper berry, parsley, thyme, chicken stock, bacon, venison, bread, butter, peppercorn, red wine, carrot, vegetable oil, egg, allspice, clove, cornstarch, vinegar, onion, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, bay leaf, juniper berry, parsley, thyme, chicken stock, venison, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, egg, tomato paste, onion, pearl onion, garlic, nutmeg
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: milk, bay leaf, juniper berry, parsley, thyme, worcestershire, beef broth, oxtail, butter, pastry flour, celery, paprika, kohlrabi, red wine, carrot, mustard powder, tomato paste, parsnip, onion, potato, garlic, canola oil, nutmeg, cayenne
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: milk, bay leaf, juniper berry, parsley, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, lingonberry, egg, allspice, clove, tomato paste, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, bay leaf, juniper berry, parsley, thyme, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, egg, clove, leek, apple cider vinegar, onion, garlic, canola oil
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: milk, bay leaf, juniper berry, parsley, thyme, chicken stock, bacon, beef stock, wild boar, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, egg, sherry, parsnip, onion, garlic, vegetable broth, nutmeg
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, bay leaf, juniper berry, parsley, thyme, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, egg, clove, leek, apple cider vinegar, onion, garlic, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, bay leaf, juniper berry, parsley, thyme, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg