bay leaf, parsley, milk, white wine & vegetable broth recipes
6 recipes
Page 1
Chicken Legs in Tomato Gravy
food52.com
Ingredients: milk, white wine, bay leaf, parsley, vegetable broth, chicken leg, butter, celery, rosemary, carrot, olive oil, tomato paste, onion, potato, garlic
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: milk, white wine, bay leaf, parsley, vegetable broth, ground beef, flour, butter, panko, cabbage, extra virgin olive oil, egg, onion, canned tomato, garlic, nutmeg
Vegetarian Shepherd’s Pie with Carrots and Mushrooms
simplyrecipes.com
Ingredients: milk, white wine, bay leaf, parsley, vegetable broth, sharp cheddar, flour, butter, celery, baby carrot, peas, button mushroom, green beans, potato, pearl onion, scallion
Vegetarian Shepherd’s Pie with Carrots and Mushrooms
simplyrecipes.com
Ingredients: milk, white wine, bay leaf, parsley, vegetable broth, sharp cheddar, flour, butter, celery, baby carrot, peas, button mushroom, green beans, potato, pearl onion, scallion
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: milk, white wine, bay leaf, parsley, vegetable broth, pancetta, ground pork, parmesan, spaghetti, celery, extra virgin olive oil, carrot, tomato paste, cinnamon, tomato, onion, garlic, nutmeg
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: milk, white wine, bay leaf, parsley, vegetable broth, perch, bread crumbs, heavy cream, bread, butter, cracked pepper, lemon, ginger root, carrot, vegetable oil, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, nutmeg