bay leaf, parsley, milk, worcestershire & vegetable broth recipes
5 recipes
Page 1
Shepherd’s pie
foodandhome.co.za
Ingredients: worcestershire, milk, bay leaf, parsley, vegetable broth, ground lamb, butter, carrot, egg, peas, olive oil, tomato paste, thyme, onion, potato, garlic
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: worcestershire, milk, bay leaf, parsley, vegetable broth, pastry flour, currant jelly, celery, orange, baking powder, red wine, carrot, olive oil, butternut squash, tomato paste, parsnip, thyme, prunes, onion, garlic
Lentil shepherd's pie
bbc.co.uk
Ingredients: worcestershire, milk, bay leaf, parsley, vegetable broth, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, peas, smoked paprika, olive oil, potato, garlic, scallion, green lentils
Sophie Dahl’s shepherd’s pie with champ
goodtoknow.co.uk
Ingredients: worcestershire, milk, bay leaf, parsley, vegetable broth, ground beef, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, peas, smoked paprika, potato, garlic, scallion, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: worcestershire, milk, bay leaf, parsley, vegetable broth, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, peas, smoked paprika, olive oil, potato, garlic, scallion, green lentils