bay leaf, parsley, nutmeg, red wine & ground lamb recipes

3 recipes

Page 1

Lamb Ragout

yummly.com

Ingredients: ground lamb, red wine, bay leaf, parsley, nutmeg, parmesan, spaghetti, celery, carrot, olive oil, button mushroom, tomato paste, cinnamon, tomato, onion, garlic, italian seasoning

Moussaka

mygourmetconnection.com

Ingredients: ground lamb, red wine, bay leaf, parsley, nutmeg, parmesan, flour, milk, butter, celery, eggplant, egg, allspice, olive oil, tomato paste, cinnamon, oregano, onion, canned tomato, garlic

Moussaka

foodnetwork.com

Ingredients: ground lamb, red wine, bay leaf, parsley, nutmeg, pecorino, flour, milk, butter, chevre, lemon, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, cayenne