bay leaf, parsley, olive oil, basil, egg, carrot, garlic & salt cod recipes
1 recipes
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Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: salt cod, basil, carrot, bay leaf, egg, parsley, olive oil, garlic, trout, celery, lemon, peppercorn, white wine, white wine vinegar, dijon mustard, tomato, onion, potato, scallion