bay leaf, parsley, olive oil, basil, zucchini & rosemary recipes
5 recipes
Page 1
Mini Turkey Meatball Vegetable Soup
skinnytaste.com
Ingredients: zucchini, rosemary, basil, bay leaf, parsley, olive oil, chicken broth, ground turkey, bread crumbs, parmesan, celery, carrot, egg, spinach, onion, canned tomato, garlic
Spaghetti with Meat Sauce
myrecipemagic.com
Ingredients: zucchini, rosemary, basil, bay leaf, parsley, olive oil, sweet italian sausage, parmesan, sweet pepper, celery, tomato sauce, portobello mushroom, fennel, tomato paste, oregano, sherry, onion, sugar, canned tomato, garlic
Maltese Kusksu Minestra Soup
justapinch.com
Ingredients: zucchini, rosemary, basil, bay leaf, parsley, olive oil, chicken broth, parmesan, israeli couscous, celery, tomato sauce, chickpea, pumpkin, fennel seed, bell pepper, onion, mint, canned tomato, garlic, chili flake
Easy Instant Pot Minestrone Soup
sweetandsavorymeals.com
Ingredients: zucchini, rosemary, basil, bay leaf, parsley, olive oil, parmesan, macaroni, celery, carrot, kidney beans, tomato paste, black beans, oregano, green beans, spinach, thyme, onion, canned tomato, garlic, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, rosemary, basil, bay leaf, parsley, olive oil, pesto, parmesan, rigatoni, celery, kale, marjoram, carrot, vegetable oil, peas, white beans, tomato, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth