bay leaf, parsley, olive oil, bell pepper, garlic, butter & saffron recipes

4 recipes

Page 1

Valencian Rice Dish with Seafood

eatsmarter.com

Ingredients: butter, bay leaf, parsley, olive oil, saffron, bell pepper, garlic, shrimp, clam, chicken stock, mussel, cod, slivered almonds, manchego, paprika, peas, tomato, white rice

Pacific Paella

yummly.co.uk

Ingredients: butter, bay leaf, parsley, olive oil, saffron, bell pepper, garlic, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, white wine, shallot, peas, smoked paprika, tomato, thyme, onion, cayenne, white rice

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: butter, bay leaf, parsley, olive oil, saffron, bell pepper, garlic, ground beef, beef stock, yogurt, cumin, paprika, green olives, pinto beans, red wine, button mushroom, tomato paste, cinnamon, oregano, thyme, chili powder, onion, canned tomato, cayenne

Spanish food? From the Big Green Egg, of course!

biggreenegg.eu

Ingredients: butter, bay leaf, parsley, olive oil, saffron, bell pepper, garlic, chicken stock, chicken thighs, rabbit, almond, flour, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, basil, egg, cinnamon, tomato, oregano, confectioners’ sugar, paella rice, chile pepper, sugar, cognac